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Taste of Home Staff (Editor), Reader's Digest Editors,Hardcover, English-language edition,Pages:322,Pub by Reader's... Read more
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Kristin Thoennes Keller, Gail Saunders-Smith (Editor),Hardcover,Series: First Facts Ser., English-language... Read more
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Chris Clarke,Paperback, Edition: 1,Series: RSC Paperbacks Ser., English-language edition,Pages:200,Pub by Royal... Read more
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Briefly describes how ice cream is made and some of the ways in which it can be enjoyed.
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Gail Damerow, Patricia Hobbs (Illustrator),Paperback, English-language edition,Pages:384,Pub by Glenbridge... Read more
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Julie Murray,Hardcover,Series: Beginning to End Ser., English-language edition,Pages:24,Pub by ABDO Publishing...
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Gail Gibbons,Hardcover, English-language edition,Pages:32,Pub by Holiday House, Inc.
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125 classic and traditional recipes for ice cream, sorbets, granitas, gelatos, sauces to go on top, and tips and... Read more
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The discovery of a new dish does more for human happiness than the discovery of a star, the noted gourmet... Read more
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Fully Illustrated, straight forward step-by-step instructions allow readers to make the most of their ice cream... Read more
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Ice Cream! need we say more? Well, OK. Here's a funny, breezy, striking, fact-filled international history of... Read more
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In this delicious story of ice cream, we are taken on an exotic journey from the old world to the new, from ice... Read more
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The Ultimate Ice Cream Book contains enough recipes to fill your summer days with delicious frozen desserts -- but... Read more
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Over 50 delectable recipes for making a sensational range of classic and contemporary ice creams.
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